Ethiopia Adado Natural G1

OFFEE GRADE:

Yirgacheffe Natural Gr. 1

FARM/COOP/STATION:

Adado washing station

VARIETAL:

JARC varieties , Local Landraces

PROCESSING:

Natural

ALTITUDE:

1,795 to 2,150 meters above sea level

OWNER:

400+ farmers delivering to Adado washing station

SUBREGION/TOWN:

Adado

REGION:

Yirgacheffe

FARM SIZE:

<1 hectare on average

HARVEST MONTHS:

Low elevations: October - December | High Elevations: November - January

SENSORY: Blueberry, Citrus Fruit, Dark Chocolate, Grain, Milk Chocolate, Raspberry,

ABOUT THIS COFFEE

Adado Washing Station sits nearby the town of Yirgacheffe. Yirgacheffe is home to some of the most highly sought-after coffees in the world. Coffee was made to flourish in Yirgacheffe. Literally! Arabica coffee plants are native to Yirgacheffe, Arabica grew wild in Yirgacheffe before it grew anywhere else in the world.  

As a result, Yirgacheffe’s climate is the climate for Arabica coffee. All the things the coffee industry seeks elsewhere - high altitudes, nutrient-rich soil, adequate rainfall, warm days and cool nights - are here in Yirgacheffe because Arabica evolved to flourish in Yirgacheffe’s climate. 

Combine all that with the rigorous, quality-focused processing at Adado Washing Station and you have the original recipe for great coffee. This Natural from Adado is delightfully floral with rich berry notes and a complex sweetness.