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Arabic Coffee

1 review
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Weight
Grind
Flavour Profile  Caramelized stone-fruit, berries and honeycomb. Round mouthfeel, subtle pineapple acidity, and creamy finish
Variety  Mostly Caturra (70%+) w/ Colombia & Castillo
Process  Fully washed & dried on parabolic and raised beds
Brewing Recommendation  Arabic Ghawa only
Roast Level  Medium
Growth Altitude  1,500 - 1,800 MASL
Bean Origin  Colombia
Customer Reviews
1.0 Based on 1 Reviews
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    KH
    10/03/2020
    Katrina H.
    United Arab Emirates United Arab Emirates
    I recommend this product
    Not Recommended

    I really didn’t like this. Too much acidity.

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