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Colombia - Copper Condor

1 review
Weight
Grind
Tasting Notes Malty, Toast Cinnamon, Lemon, Almond, Sugar cane
Growth Altitude 1450 MASL
Variety Caturra
Process Washed
Roast Profile Medium
Brewing Recommendation All brewing methods 
Bean Origin Colombia
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Customer Reviews
5.0 Based on 1 Reviews
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    P
    07/01/2020
    Pete
    United Arab Emirates United Arab Emirates
    Sugar Spice and Everything Nice

    While most colombian coffees have an instantly recognizable lemony citrusy flavor, this coffee surprises you with its at first sweet notes and then toasty cinnamony flavors, mixed well with its citrusy notes in a pleasant balance. It is not often i find a coffee i can enjoy as an espresso alone with no milk as the acidity of most coffees can sometimes take away from their darker flavors. But this espresso is always a pleasant one.

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