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Roasting Schedule
This roaster roasts weekly and guarantees freshness up to 4 weeks.
Weekly
Bean Origin
These beans originate from Brazil.
Brazil
Brewing Recommendation
This roaster recommends that this coffee be brewed for Espresso & Espresso based Coffees.
Espresso & Espresso based Coffees
Details
Andrades Capim Branco
Process Natural
Variety Yellow Catuai
Growing Altitude 1100 MASL
Roaster's Flavor Profile Creamy Body, Caramelized Hazelnuts, Milk Chocolate and Subtle Plum Notes
Customer Reviews
5.0 Based on 1 Reviews
Customer Photos
Filter Reviews:
P
08/13/2020
Pete 
United Arab EmiratesI recommend this product
Beautifully Balanced Creamy Coffee
This was a serious gamble for me, buying a kg of coffee by a brand i never tried before, with a fully mechanical espresso maker.. But the flavor notes intrigued me and i wanted to give it a try. It really did not disappoint! The flavor profile on the bag describes the coffee quite accurately. The coffee makes a fantastic espresso and works amazingly with milk. A very creamy milk chocolate hazelnut flavor with a subtle plum sweetness and even a light floral aftertaste. Beans ground very easily in my hand grinder. Calibration was easy and simple to achieve. Beans consistency over a few days with temp and weather difference was pretty much unchanged. The taste was very pleasant and gentle on the palette; no overbearing harsh flavors. Bitterness/sweetness/ and acidity were all at a comfortable and enjoyable level. 5 out of 5.
